TRL Level: 2
Features and Technical Specifications
- Oral whey powder contains chlorine, sodium, potassium, magnesium, calcium, zinc, copper and iron.
- It contains lysine and isoleucine.
Technology and Competitive Advantages
- It uses milk whey, which is a residue from the production of cheese and other milk products.
- It has a low production cost.
Technology Applications
VALIDATED APPLICATION:
- The development of a beverage for human consumption based on whey.
POTENCIAL APPLICATIONS:
- Food for animal consumption based on whey, mainly milk substitutes, will be developed.